Zucchini Bread

When your very kind neighbor, who grows a fabulous organic garden, knocks on your door and offers you an enormous zucchini – you accept it!

Of course I could have made a stir fry, or some healthy dinner choice for it.  However, we prefer to bake -so we made Zucchini Bread.

I made a double recipe of Paula Deen’s Zucchini Bread and into the oven it went.  I LOVE to use my Pampered Chef stoneware for items like this.

And out it came… perfect!

We gifted much of it away  – and yes, my neighbor got a loaf for sharing with us.

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