Some times we do a little too much of this –
Given that my girls are so picky it seems to be one of those take outs that makes everyone happy. However, all my years as a Weight Watcher has taught me this is NOT the best choice. Plus, I hate to see the day two leftovers be ignored sometimes. Waste!
Seeing as I love Cashew anything (especially popped on a chocolate turtle) this was a good recipe to start with. I was very remiss in thinking I purchased the correct ingredients – I did not. In place of bamboo shoots I bought Baby Bok Choy, and I had sugar snaps on hand in place of snow peas. But I did get the chicken and cashew part right! I even messed up on rice – but a quick boil of Angel Hair made the girls happy.
Recipe Review: The girls liked it. Lulu liked the chicken and peas, Coco was more into the cashews and the sauce. SO I take that as a recipe that I can repeat again (with the CORRECT ingredients!).
If you have not tried to make chinese food before I would suggest trying this. It was fun and easy!!